1. Ruth Ann Nordin
    November 23, 2017 @ 12:24 pm

    I had to laugh at all the sugar and flour you have. It sounds like the kind of thing I do. 🙂 It’s too easy to forget what you already have in the kitchen.

    Around here, we don’t worry about the big Thanksgiving dinner. We just eat whatever’s in the house. I love this time of year, though. Halloween through New Year’s is a lot of fun.


    • Kristy K. James
      November 25, 2017 @ 8:53 pm

      LOL…it’s interesting when you’re distracted with stories all the time, isn’t it? I think I’m going to have enough sugar for well over a year this time and the flour? I’ll probably wind up tossing a bunch of that – unless I can pawn it (and half of the Crisco) off on my mom. She bakes a lot more than I do. 🙂

      I wish I could get away with your kind of Thanksgiving. I’m not a huge fan of turkey. The rest of the meal is fine but… Next year, I’m going to start making a chicken for me. I LOVE chicken. But I agree, I love the winter holidays. They’re so much more fun than the warm weather ones. And we get to decorate. 😀


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